Thank u! Asheville, North Carolina. Reviews can only be made by diners who have eaten at this restaurant. best oatmeal! We also got bloody Mary's which were heavy on the Worcester and delicious! Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Benne on Eagle. waiter service. Benne On Eagle: Pleasant Evening! Reservations Gift Cards. Copyright © 2021 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Some of our tables are weather-dependent, so reservations are limited. We parked on the street and were able to get a good spot. Some of the worst food I’ve ever had that I paid THAT much money for. It was Christmas morning - it was a relaxing and enjoyable breakfast. But the food fell flat. - See 90 traveller reviews, 32 candid photos, and great deals for Asheville, NC, at Tripadvisor. Loved everything we ordered." We had a great time and our waiter Brandon was great and so helpful! good for groups. Ty, the gentleman that called me, said that there had been a staff member who tested positive for COVID, and they would be halting their … If you come to Asheville you gotta go here. If you can’t find a table for the time you’re hoping for, feel free to stop by and we’ll happily get you seated if we can! Hours. Fantastic! November 2020. Does Benne on Eagle offer delivery through OpenTable or takeout? Cuisine. Will def be back! Share Your Experience! Service was great. Grits and beef short ribs were a good compliment to each other. Sadly, not worth the hype. One of the tenets of Benne’s mission statement is the Adinkira symbol Sankofa: “go back and get it.” A prime example of how indifferent or poor service can ruin any potential a restaurant may have. The service was very good. outdoor seating. Hours. My trout entry was very typical smoked trout and paired oddly with the lobster broth. I ordered the Benedict and my husband ordered the biscuits and gravy. 35 Eagle Street, Asheville, NC, 28801, United States (828) 552-8833 info@benneoneagle.com. We ordered the omelet and pancakes and enjoyed both dishes. Our group got the chicken and dumplings, short rib skillet, Benedict, and croque madame. This restaurant, which opened in December 2018, gives diners a taste of Appalachia’s diversity. Benne on Eagle provides catering services to the Foundry Hotel and their on-site Event Spaces. Due to local restrictions, this restaurant may not be accepting reservations at the moment. Food was deliciousBlueberry corn pancakes with fresh blueberries plus the omelette with chives was perfectly cooked and not overboard on cheese that I've had at most restaurants.Service was quick and friendly without missing anything. Unfortunately our server, Sapporah, ruined any potential positive aspect of the visit, and management’s lack of response to direct feedback sealed the deal. Server was great but my wine tasted like it was poured out of a bottle that was open for a week and the food wasn’t good at all. Benne on Eagle tiene una calificación de 4.5 estrellas, según 711 comensales de OpenTable. ... Benne On Eagle. All reservation messages left on the voicemail will be returned during restaurant hours Tuesday – Sunday. Order Online. The beef has a rub on it that was extremely salty. Located on Eagle Street, hub of the historic area of downtown Asheville known as The Block; Benne on Eagle is helmed by 5-time James Beard-nominated chef John Fleer (Rhubarb, The Rhu) and Chef de Cuisine Malcolm McMillian. Food was interesting , good portions. takes reservations. Amazing meal! All food cooked delightfully. When I sat down, they told me they had already ordered breakfast for me because the kitchen closed at 10:30. The server was very sweet but the whole experience was bizarre. Salad was missing the shrimp that we had requested and was suuuuper salty. According to Benne’s website, “Hanan plays an essential role at Benne on Eagle, helping both the restaurant team and its guests reflect on the rich history of … This restaurant was delicious! Coffee was excellent. Cannot wait to return." Pleasant helpful staff. your own Pins on Pinterest We went on a Wednesday night. $65/person plus tax and tip – reservations required and just 24 seats available. But for the salt, it was a good experience. The perloo was disgusting. The biscuits and gravy were delicious, though the portion was slightly small. Fine service. Service was good but we were a few minutes early for our 8am breakfast reservation so they basically kicked us out and made us stand out in the cold. And the host even took the time to discuss the history of the restaurant and the neighborhood with us. Bfast was hearty, hot and quick. I made 10:30 reservations for a business breakfast. Street metered parking available, and the municipal lot off Marjorie Street is a great option after 5pm, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine. Sí, generalmente puedes reservar en este restaurante eligiendo la fecha, la hora y el tamaño de grupo en OpenTable. All of them was amazing - like cleaned plates! Our egg sandwich was rather bland. I love pickled and acidic but this was basically inedible. Food, service, and ambiance excellent! Got the mushroom toast and local salad for apps - mushroom toast was heavy and not very dynamic. Benne On Eagle. The fried rice balls and curry wings really made our night. Benne on Eagle offers takeaway which you can order by calling the restaurant at (828) 552-8833. ¿Benne on Eagle acepta reservas actualmente? Want to check out Benne On Eagle in Asheville? Benne on Eagle and Table Wine are excited to welcome Mac McDonald to Asheville for a dining experience featuring chef Ashleigh Shanti’s innovative cuisine paired with Vision Cellars’ wines. Discover (and save!) Southern. The service was terrible. I was about five minutes late but the two other people in my party were on time and had been seated. I'm open to a lot of genres, but this is not acceptable in a restaurant. Our motto is "Sankofa" or "Go Back and Get It" -- … Benne on Eagle sits in this historically African American section known as The Block. Brendon was our Server for NYE dinner and we went back for Sunday Brunch after his recommendation. Our waiter didn’t check on us. your own Pins on Pinterest Small plates were amazing. gender neutral restrooms. Our books are currently open for both indoor and outdoor seating! Some of our tables are weather-dependent, so reservations are limited. Naturally, I was bummed when I received a voicemail from the restaurant two days before our visit, saying that our reservation had been canceled due to a COVID case... in the restaurant. Explore menu, see photos and read 150 reviews: "Wonderful food, friendly service! I would recommend requesting it on brioche instead. We waited quite some time to get our order in. On top of it, my breakfast was not hot (and not that great), and it took an exceptionally long time to get a drink. Trying too hard to be something it's not. It was distracting and heart breaking all at the same time. The service was terrific and the atmosphere was stylish but cozy. The wait staff (Nehemiah for dinner and Alexis for breakfast) were super-friendly! We went for breakfast and immediately walked in and fell in love with the decor. Why would a place take a reservation for 10:30 if they were no longer accepting food orders? Great food experience. We had looked forward to dining here for some time. We love their upscale Sunday Brunch, which captures the flavors and vibrancy of Asheville. Benne on Eagle offers takeout which you can order by calling the restaurant at (828) 552-8833. Our sister restaurant, Benne on Eagle, is the newest restaurant on ‘The Block’ and focuses on honoring the legacies of the African-American voice in Appalachian cuisine. Our server, Sarah, gave us perfect service, and the food was the best we’ve had in Asheville. The drinks, food, atmosphere, and people were wonderful. The staff was very supportive and accommodating for food allergies. I made a reservation at Benne on Eagle one month prior to our visit to Asheville. Specialties: Benne on Eagle is a modern soul food restaurant dedicated to telling the stories from the history on The Block. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Sunday Brunch. This is the second not great experience I've had at Benne, so I will not be returning. Deciding what to get for brunch was a struggle in the best way possible! Also it was disappointing that each cup of coffee was an additional fee. Benne Flies High on Eagle by Ronni Lundy When Hanan Shabazz accepted Chef John Fleer’s invitation to host a Sunday supper at Rhubarb restaurant in Asheville four and a half years ago, neither suspected it would be the start of a beautiful friendship and the foundation for a brand-new restaurant, Benne on Eagle, that has the culinary world abuzz. Best wings ever! Fantastic experience. It was not packed at all. Food was over cooked. Quick note: DEFINITELY try the potatoes for dinner!! When we asked if we could eat inside we were told no even though it was quite dead inside. dinner. Cocktails were fantastic also. 5,684 Followers, 326 Following, 104 Posts - See Instagram photos and videos from Benne On Eagle (@benneoneagle) We later learned this was incorrect. Mimosas were great. A post shared by Benne On Eagle (@benneoneagle) on Jul 14, 2019 at 7:27pm PDT Ashleigh Shanti | Benne on Eagle , 35 Eagle St. “ Badass head chef at Benne on Eagle” – @madsrich Appetizer was excellent (mushroom toast) and the entree I chose of trout was superb. We are Asheville natives and treating family to dinner out at a restaurant that we thought would be good. A must in Asheville. Don't miss the Sunday Brunch with a $5 mimosa + mushrooms grits and pease, please add the biscuits. Great place for drinks with a date or a family meal. The rice ball appetizer was novel and quite good. I hope they survive the regulations. Great nights sleep, excellent customer service. Get hours, ordering tips from pros, see what's on the menu, and go behind-the-scenes with its crew. The food was fair to good (it was breakfast so most of the items are standard hotel breakfast dishes, although the cornmeal pancakes were one unique option). Neat atmosphere and very friendly staff. Thanks! The Best Breakfast Restaurants in Asheville, Benne Seasoning, Piri Piri Yogurt, Sorghum Mustard, Rabbit Scrapple, Fried Chicken Livers, Salmon Gravlax, Assorted Pickles, Hibiscus Mustard, Roasted Beets, Porter Vinaigrette, Toasted Field Peas, Egusi, Savoy Cabbage, Radicchio, Shiitakes, Chow-Chow Mayo, Cornbread-Apple Stuffing, Pepper Vinegar Gastrique, Hakurei Turnips and Their Greens, Crispy Sage, Candied Suya, Torpedo Onions, Melted Fennel, Hanan's Apple Fritter, Catch of the Day, Citrus Butter, Pecan, Herb Salad, Braised Kale, Benne Seed Salsa, Pickled Beets, HNG Pork Belly and Tenderloin, Braised Cabbage, Sweet Potato Dumplings, Gingered Calico Rice, Bok Choy, Pickled Peppers, Red Rice, Benton's Bacon and Crispy Country Ham, Crawfish-Vadouvan Aioli, Grilled BCF Sirloin, Red Eye Gravy, Turnip and Potato Confit, Plantain-Pumpkin Butter, Sorghum Berries, Chicories, Four Roses Bourbon, Pumpkin, Velvet Falernum, Lemon, Egg White, Rittenhouse Rye, Muekow Cognac, Absolut Extrakt, Giffard Banana, Scrappy's Bitters, Angostura Bitters, Olmeca Altos Tequila, Persimmon, Lime, Rosemary, Bumbu Rum, Butternut Squash, Lemon, Cinnamon, Nutmeg, Angostura, Jameson Irish Whisky, Noble Cider, Apple, Cinnamon. Feb 16, 2020 - This Pin was discovered by Lisa Parker. Namely, she claimed the restaurant offered only traditional coffee and nothing espresso-based. Shared a few small plates and then spilt the Bear Creek Beef & Dumplings...which was full of beautiful flavors! Food is amazing. Husband had the blueberry pancakes and i had eggs and bacon. Delicious dinner options. Service was a little slow, but not horribly. The food was excellent. Food was just okay. The food is truly amazing, the service... the best ! And it did not disappoint especially since Ashleigh Shanti had left the restaurant. Discover (and save!) Write a Review for Benne On Eagle. My husband and I had the grain bowl and our friends had the chicken and beef rib entrees. I would not recommend this restaurant to anyone. Tops here were RoseBees for Hawaiian, El Gallo for modern Mexican, Battery Park Book Exchange for champagne and charcuterie, Wicked Weed Brewing for microbrews, Green Sage for breakfast and Benne on Eagle for inspired Southern cuisine (reservations highly recommended!). Had breakfast at Benne as a guest at the Foundry Hotel. accepts credit cards. Feb 12, 2020 - This Pin was discovered by Grace Frykman. Waitress answered our questions and kept our coffee full. We went for dinner one evening and the experience was so good that we returned the next morning for breakfast. Service was fantastic as were the drinks. Menu ingredients celebrate the area and its culinary talents, with produce, meat, and dairy products often coming from the restaurant’s own (or nearby) gardens and farms. Further, our wait to be seated was six minutes long, not because there were no tables but because the host was “busy with something else” in the small office behind the host stand. A favorite place. We had met her in Savannah at the Grey and Had heard such rave reviews. Bfast was great. If you believe this review should be removed from OpenTable, please let us know and someone will investigate. Price Point $$ $ - Cheap Eats (Under $10) $$ - Moderate ($11-$25) $$$ - Expensive ($25-$50) $$$$ - Very ... | Add Photo. Brandon was a great server who described our dishes perfectly. There’s so much great cuisine in Asheville, but our favorite may have been the delightful Rosabees in the River Arts District. When I sent an email to restaurant management, and confirmed that the hotel would also talk to restaurant management, I was greeting with radio silence. I think the next time I go back, I will go for brunch! Patio seating and bar seating is available on a first come, first-served basis. A friendly staff for sure. Both our covered patio and our indoor tables are reservable, so please note the table type when you’re booking online. 10/10/2020 - MenuPix User. ¿Benne on Eagle está aceptando reservaciones? {"baseUrl":"http://www.opentable.hk","environment":"prod-sc","hostName":"mesos-agent81-prod-sc.otsql.opentable.com:31470","language":"en","releaseName":"start-page-docker_teamcity_2.0.10432","requestId":"6819ecc1-2396-4172-83fe-47c5b2da006f"}, Instantly increase your points with dining rewards. Lovely small restaurant. Mon closed. wheelchair accessible. I usually enjoy Benne but this experience was horrible. Por norma general, puedes reservar en este restaurante en OpenTable eligiendo la fecha, la hora y el tamaño del grupo. Omelette was delicious. I asked our waiter if I could sub in it the sweet potatoes for kale or collards and he just said no but he could leave them off altogether. Located on Eagle Street, hub of the historic area of downtown Asheville known as The Block; Benne on Eagle is helmed by 5-time James Beard-nominated chef John Fleer (Rhubarb, The The food was great!! Reservations Yes . No complaints, will be back. 35 Eagle Street, Asheville, NC, 28801, United States (828) 552-8833 info@ benneoneagle.com. Is Benne on Eagle currently accepting reservations? We will definitely visit again. Select a Rating Select a Rating! Located on Eagle Street, hub of the historic area of downtown Asheville known as The Block; Benne on Eagle is helmed by 5-time James Beard-nominated chef John Fleer (Rhubarb, The Rhu) and Chef de Cuisine Malcolm McMillian. We had to grab other wait staff if we wanted a drink. Please note that masks are required in the state of North Carolina except while “actively eating and drinking.”, 35 Eagle Street, Asheville, NC, 28801 (828) 552-8833 info@benneoneagle.com. Steak was bitter from over charring. Great service as always. yummy food, exceptional "Benne Biscuits"! Stayed at The foundry hotel which was excellent. Benne on Eagle brings extra intrigue with its location in The Foundry Hotel Asheville, set in a historically African-American neighborhood that's lately seen lots of growth. Love it there! Benne on Eagle at the Foundry Hotel serves modern soul food in the spirit of New Orleans’ Dooky Chase Restaurant and Harlem’s Red Rooster– but with it’s own unique, elevated, location-specific flair. The waiter informed us that the croque madame wouldn't be able to be served on the English muffin as stated on the menu, but instead would be on a brioche bun, which I thought was a huge upgrade actually. Reviews for Benne On Eagle. The hope is to reclaim this neighborhood and build on its roots, and to that effect many of the current employees had parents, grandparents and great-grandparents who worked and owned businesses in this part of town. Top Reviews of Benne On Eagle 5.0 stars - Based on 2 reviews . wi-fi. If you can’t find a table for the time you’re hoping for, feel free to stop by and we’ll happily get you seated if we can! Very strange! Amazing experience overall. Meant to honor the African-American influence on Appalachian cuisine, Benne on Eagle serves up modern soul food that nods to West African roots using local ingredients. Can't wait to go back! Dinner Menu. Benne on Eagle $$ This much-buzzed-about restaurant in The Block, Asheville's largely African American community, adeptly marries foot hills cuisine with soul food. It was comfort food at its finest and I'd recommend it to anyone. The Asheville area is full of micro breweries, small farms, discerning foragers, and eager homesteaders, and dining in this mountain city is a distinctly local experience. As soon as you walk through the door it feels pretentious. Reservations are not required. Restaurant Week. To make matters worse, the kitchen started playing death metal music while we were eating! We always do our best to set aside a portion of our seats for walk-in customers. Located on Eagle Street, hub of the historic area of downtown Asheville known as The Block; Benne on Eagle is helmed by 5-time James Beard-nominated chef John Fleer (Rhubarb, The Rhu) and Chef de Cuisine Malcolm McMillian. Love the ambiance and the food. Reservieren Sie jetzt im Benne on Eagle in Asheville, , NC, werfen Sie einen Blick in die Speisekarte, betrachten Sie die Fotos und lesen Sie 151 Bewertungen: "Benne served delicious and unique food and drinks. Benne on Eagle tiene una calificación de 4.5 estrellas de 706 comensales de OpenTable. There was a dog tied off in the alley that barked and whined constantly. The cocktails were great too! Mon closed. About Press Contact Foundry Guests Reservations Gift Cards About Press Contact Foundry Guests. Excellent service and amazing cuisine. Perfect brunch. Please sign in to record your input. Delicious omelet with local greens salad. We sat outside in the quiet with no music. Benne on Eagle is rated 4.5 stars by 721 OpenTable diners. To make reservations, call Benne on Eagle at 828.552.8833. more Benne on Eagle is an elegant American restaurant with brick wall and rustic wooden interiors. No hospitality or personality whatsoever. We had dinner reservations at Benne on Eagle, and they made an incredible potato pancake with mushrooms we’d collected that day. E A T. D R I N K. S O U L. Gallery . Book now at Benne on Eagle in Asheville, NC. The restaurant has an extensive food menu to fulfil their customers need. Please contact the concierge at the Foundry for more information. Not much to choose from if you're a basic toast and eggs type of person. It’s a must try. I have not remember the last time we had such an amazing brunch and we live in NYC. 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